Panera Bread to Ditch Additives by 2016


Panera Bread is about to announce plans to get rid of all artificial additives in the food it sells by the end of 2016. USA Today says that means no artificial colors, flavors, sweeteners or preservatives. The company’s CEO tells the paper millennials are a driving force behind the change, as they’re particularly sensitive about added ingredients.

SOURCE: USA Today

Share

Related Stories

Panera Bread, Unconcerned with Dough, Launches Non-Profit Store Blogger Prompts Subway Bread Recipe Change
blog comments powered by Disqus